![]() ![]() He introduced the tradition of serving food in courses, simplified menus, and wrote the authoritative book, Le Guide Culinaire, that codified French cuisine and is still in use by chefs today. Auguste Escoffier, who lived during the late 19th and early 20th centuries, organized the professional kitchen into stations thereby establishing the brigade system. ![]() He was known for elaborate pastry sculptures and wrote several cookbooks that brought order and detail to recipes and culinary techniques. In the late 18th century Marie-Antoine Careme, known as the “king of cooks and the cook of kings”, established classical cuisine that built on the traditions of royal chefs before him. In Le Cuisinier François, the first book written on French cuisine, la Varenne introduced Béchamel sauce, bouquet garni, and the use of roux for thickening soups and sauce. By the 17th century Pierre Francois de la Varenne, presiding over the kitchens of Louis XIV, established haute cuisine (high cooking), which rejected heavily spiced foods popular during medieval times in favor of natural flavors and fresh foods. French cooking began its ascent during the Renaissance movement of the 16th century when Caterina de Medici married the future king of France and brought her Italian chefs and the traditions of fine food and dining to the royal courts. Providing entrepreneurs of the Kyrgyz Republic with opportunity of direct trade in goods through the Internet site and other areas.The cuisine of France is a deeply embedded cultural tradition rich with history.Rendering mutual assistance in development of electronic commerce.Distribution and popularization of Internet commerce in the territory of the Kyrgyz Republic. ![]() To date, more than 120 entrepreneurs from the Kyrgyz Republic have successfully sold their products through trading platform.įollowing the meeting with the assistance of the Ministry of Economy and Finance with the Electronic Commerce Association and Wildberries Limited Liability Company, a Memorandum of Cooperation was signed and the following areas of mutual cooperation were determined: Wildberries provides Kyrgyz producers with the opportunity to seamlessly export goods to 12 foreign markets where the company operates (Armenia, Belarus, Kazakhstan, Russia, Germany, France, Italy, Spain, Poland, Slovakia, Ukraine, Israel). There are 11 points of issue of orders on the territory of Kyrgyzstan. The firm has been operating in the Kyrgyz Republic since 2017. Wildberries is the largest online retailer in the EAEU and one of the leading IT companies in Russia. Thanks to this, Kyrgyz entrepreneurs will have the opportunity to register directly in order to carry out entrepreneurial activities on Wildberries trading platform.ĭirect registration is expected to increase the number of Kyrgyz suppliers and their sales. Participants of the meeting discussed issues related to online trading platform They agreed that by mid-May 2021 the company will launch direct registration of Kyrgyz entrepreneurs on the marketplace (without a legal entity in the Russian Federation). The Ministry of Economy and Finance of Kyrgyzstan hosted a meeting of the Deputy Minister Eldar Alisherov and representatives of Wildberries company, as well as representatives of the e-commerce business community. ![]()
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